Jerry Beamen
Jerry’s Apres Ski

Had dinner at my favorite steakhouse, Longhorn, and noticed on the drink specials a cocktail called Mojito. It’s a rum based drink, with a lime and mint mix. Very smooth. Very easy to drink.

The bartender stirred several springs of fresh mint into the glass. It was an interesting way to infuse the drink with the mild mint flavor. Adds a lot of texture and color to the tall and narrow glass.

If you like white rum, try this drink with a good brand of Jamaican rum for a nice and smooth drink.